Botamochi Side Plate DESIGN_Kinsai This is a product of

This is a product of Seigado

The bowl’s scalloped rim and intricate patterns give it a refined presence

The lid is covered with holes with small thorn-like spikes lined between the holes

and sesame seeds—which are commonly served alongside soy sauce when enjoying sashimi or sushi

delicately accented with a subtle gold shimmer

Botamochi Side Plate DESIGN_Kinsai This is a product ofThe Hozan Kiln Side Plate embodies the earthy textures and colors characteristic of Bizen ware. Rounded pieces of refractory clay are placed between the plates before they are fired in the kiln. As the ashes do not cover these spots, a natural round ring design forms on the plate. The rounded shape resembles a traditional Japanese sweet called "botamochi," which inspired the plate's name. Each firing produces a unique pattern, making every piece a one