Moet & Chandon Nectar Imperial Champagne Craigellachie This limited edition Dalmore was

This limited edition Dalmore was aged in American oak ex-bourbon barrels before being divided between 5 differient wine casks (Zinfandel

Palate: Sherry notes are rich

the wine was given a low dose of sulphur and spent a total of 7 months on the lees before it was blended and bottled

Positioned within the premium tier of the Johnnie Walker range

pears and strawberry chocolates in the background

Moet & Chandon Nectar Imperial Champagne Craigellachie This limited edition Dalmore wasMoet & Chandon Nectar Imperial is a demi sec champagne that owes the name Nectar to its generous dosage and fruity richness. Produced from a blend that reflects the diversity and complementarity of the three main grape varieties: Pinot Noir for structure (40 50% depending on the vintage), Meunier for its body (30 40%), and Chardonnay for freshness (10 20%). Matured for 18 months in the cellars as well as a minimum ageing period of 3 months after