Parma Ham Riserva 24 Month Dry-aged Whole Boneless | Per Kg Product Option:Per Kg Friarielli di Campo is a

Friarielli di Campo is a beloved staple in Italian cuisine

Tender Texture: Provides a tender and versatile texture ideal for multiple culinary applications

along with regional herbs such as rosemary and fennel

Once cooked

Originating from Sardinia

Parma Ham Riserva 24 Month Dry-aged Whole Boneless | Per Kg Product Option:Per Kg Friarielli di Campo is aParma Ham Riserva 24 Months Boneless Whole is a premium Italian dry cured ham with a delicate savoury flavour, natural sweetness and refined texture. Aged for 24 months, this boneless whole Parma ham develops a balanced aroma and elegant depth while remaining tender and easy to slice. Its boneless format makes it ideal for professional kitchens, deli counters, restaurants and catering, offering excellent yield and consistency. Perfect for antipasti