Addition Black Pepper Bitters Michter's Single Barrel Rye Whiskey It’s spicy but not uncomfortably

It’s spicy but not uncomfortably so

and bottles on site

Great as an aperitif with a lemon twist

The appearance is a striking deep chocolate-brown with hints of amber at the edges

This vibrant

Addition Black Pepper Bitters Michter's Single Barrel Rye Whiskey It’s spicy but not uncomfortablyIt is almost disorienting to taste this familiar flavor of Black Pepper in liquid form! Surprisingly spicy, and as versatile in drinks as it is on food. A great addition to a Bloody Mary, a dirty Martini, or even a ribeye fresh off the grill. Try It With: Coffee, Rye, Ginger Beer, Sparkling Water, Cola, Citrus, Vodka, Bourbon. All Natural, Alcohol Base 45% ABV, Made in Seattle Ingredients: Water, Alcohol, Black Pepper Volume: 4 oz