Colombia | Campo Hermoso | Red Bourbon | Natural Grind:Ground for Pour Over 800 meters above sea level

800 meters above sea level

and perfect for the curious at heart

but he never knew it would do so well

They are proud that they are able to provide employment for their local community and look forward to investing in their infrastructure to increase quality and yields in the coming years

Notes: Chocolate fudge

Colombia | Campo Hermoso | Red Bourbon | Natural Grind:Ground for Pour Over 800 meters above sea levelRegion: Quindo Elevation: 1650 masl About: Finca Campo Hermoso, nestled in Colombias Quindo region, represents three generations of dedication to coffee. Led by Edwin Noreaa third generation farmer, Q grader, agro industrial engineer, and processing consultantthe farm has become a standout in the world of specialty coffee. With over 20 years of experience, Edwin has spent the past decade experimenting with innovative fermentation techniques that bring