Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Paring Knife 3.2" VG Steel ensuring you can effortlessly remove

ensuring you can effortlessly remove pin bones and other small bones from fish with precision and ease

Traditional Japanese knife making values a sharp edge

perfect for both professional chefs and home cooks who appreciate the art of cooking and the quality of their tools

Knife Size Saya Dimension Kiritsuke 8

versatile chef's knife designed for precision tasks like working with smaller ingredients or delicate foods

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Paring Knife 3.2" VG Steel ensuring you can effortlessly removeExpertly forged and hammered with 16 layers of Damascus steel around a VG 10 core, our VG 10 Hammered Damascus Series is celebrated for blending performance, elegance, and exceptional value. This renowned craftsmanship makes it a consistent bestseller, prized for its unique layered finish that elevates both appearance and function. The Yoshihiro Hammered Damascus Stainless Steel Paring Knife is tailored for smaller precision tasks such as peeling,