Papalin Jamaica High Ester Pot Still Vatted Rum Bresca Dorada George Dickel Rye is made

George Dickel Rye is made from 95% rye and 5% malted barley

This golden Quince from the Saar is the perfect balance between sweet

L'Herboriste Coiron Jaune: This bright yellow liqueur from Central France's historic Aelred Distillery is made from around fifty plants

aged 4-6 years

The cask strength bottling preserves the rum's full intensity and character

Papalin Jamaica High Ester Pot Still Vatted Rum Bresca Dorada George Dickel Rye is madePapalin Jamaica brings together the boldest expressions of Jamaicas legendary pot still heritage in a striking high ester rum. Blended and bottled by rum visionary Luca Gargano of Velier, this vatting unites rums distilled at Hampden Estate and Worthy Parktwo of Jamaicas most iconic distilleries. Crafted entirely from 100% pot still distillates, Papalin High Ester is a pure celebration of Jamaicas funky, aromatic style. The nose bursts with overripe