Organic Tattva Urad Dal Whole White | White Urad Beans Kashmiri ● Vitamin C: ~35 mg

● Vitamin C: ~35 mg

Vitamin K: ~68 mcg

and a rich heritage of bold flavors

and achaar masala

Bell peppers stuffed with a savory filling of spiced mashed potatoes and paneer

Organic Tattva Urad Dal Whole White | White Urad Beans Kashmiri ● Vitamin C: ~35 mgBring home the wholesome goodness of Organic Urad Dal Whole White, sourced from premium quality organically grown white urad beans and carefully processed to preserve their natural flavor, texture, and nutritional value. Known for its creamy texture and mild taste, whole white urad is a versatile pulse widely used in traditional Indian cuisine. Perfect for preparing dals, curries, soups, stews, and regional delicacies, this nutrient rich pulse adds