Japanese Wooden Kashigata Cake Mold Vtg Sweet Wagashi Endou Mame Peas Kg741 cicada Packed weight: 390 grams

Packed weight: 390 grams

[Lid] 11 cm wide x 3

This is a vintage Japanese porcelain lidded teacup

but it is used primarily for preparing small portions of broths and soups as well as steamed dishes

" This book was published in 1914 and reprinted in 1940

Japanese Wooden Kashigata Cake Mold Vtg Sweet Wagashi Endou Mame Peas Kg741 cicada Packed weight: 390 gramsVintage Japanese Kashigata, Cake and Candy Mold Japanese kashigata are hand carved wooden molds used to make higashi since the Edo period. Higashi is a broad category of wagashi (traditional Japanese sweets) and is a low moisture treat made with soybean flour or rice flour, fine sugar, and other ingredients. These materials are packed tightly into kashigata molds and dried to create beautiful designs and shapes. Many of these sweets can be found in