de Montille, Vosne Romanee Malconsorts other_regions More polite but superripe aromas

More polite but superripe aromas of apple and honey

fermentation in stainless steel with neutral yeasts and an élevage of 16 months in new French barriques

I had two vintages of the old-vine cuvée to taste side by side

(a little known 1er that sits directly above Chambertin-Clos de Bèze made from vines planted in 1973)

as the next vintage that is scheduled for release

de Montille, Vosne Romanee Malconsorts other_regions More polite but superripe aromas(100% stems). A spicy, pure and intensely floral nose that is elegant, refined and airy gives way to equally refined and extremely intense medium weight plus flavors that possess ample amounts of dry extract that buffers the firm tannins on the austere, serious and impressively persistent finish. I very much like the precision and sense of verve here note however that patience will be required. (91 93) 2023+