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Wild Hibiscus Rosella Jam 230g Bar Tools and coffees

Wild Hibiscus Rosella Jam 230g Bar Tools and coffeesRosella, also known as Native Hibiscus or "Tunang" in the Awabakal language, is thought to have originated in Sri Lanka, and brought over to Australia by Indonesian fisherman thousands of years ago. This chunky jam is a bright crimson colour, and has a flavour reminiscent of raspberry and rhubarb. The flowers used in this jam are the same variety of 'Hibiscus in syrup', often delicately placed in champagne flutes for garnish and flavour.

SKU: 77680360771 · From crisbcreativa.com

4.6
USD10.95 USD31.95

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Description

and coffees

an extraordinarily durable stainless steel frame

aromatics and a special blend of spices

seed and spice mix originally hailing from Egypt

The use of this paste is up to your taste

Wild Hibiscus Rosella Jam 230g Bar Tools and coffeesRosella, also known as Native Hibiscus or "Tunang" in the Awabakal language, is thought to have originated in Sri Lanka, and brought over to Australia by Indonesian fisherman thousands of years ago. This chunky jam is a bright crimson colour, and has a flavour reminiscent of raspberry and rhubarb. The flowers used in this jam are the same variety of 'Hibiscus in syrup', often delicately placed in champagne flutes for garnish and flavour.

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