Breakfast Steaks - Beef Other which is the upper belly

which is the upper belly of the animal

The arm roast is more tender and leaner than a typical chuck roast

An arm roast makes a fantastic pot roast

Coulotte (Picanha)

use a more traditional style on a grill

Breakfast Steaks - Beef Other which is the upper bellyCut from the ribeye (along the 6th 12th ribs), these delicious steaks, are perfect for an exquisite carnivorous breakfast or any delectable meal. The rich flavor of the meat calls only for a little salt and pepper added at the end of cooking. Always grass fed and grass finished on the rich grasses of our high mountain ranches in Chama, NM and processed by our expert butcher. Healthy meats; plain and simple.