USDA Beef Tenderloin (Chilled) - 200g | 1kg Fish and rare culinary delight

and rare culinary delight

such as cheese

these patties let the natural flavour of USDA Prime beef shine

and is complimented with the best features of our meunier and pinot noir grapes

pan fried or grilled

USDA Beef Tenderloin (Chilled) - 200g | 1kg Fish and rare culinary delightSourced from Corn fed USDA beef, raised under strict conditions in the U. S., ensuring consistent quality and flavour. Taken from the loin along the backbone, this is the most tender cut of beef. Lean, buttery, and melt in your mouth perfect for medallions, roasts, or Beef Wellington. Best pan seared as filet mignon, roasted whole, or wrapped in pastry for Beef Wellington. Cook to medium rare to preserve its buttery tenderness. Portion options : 200g