Small Hand Pineapple Gum Syrup Artist Series Benriach 1997 Vintage 24 Year Single Malt Scotch and followers of cane based

and followers of cane based spirits and agave spirits

while a touch of natural sweetness provides harmony and approachability

‘oyuwari’ (with hot water)

In barrel the amaro rests for a minimum of eight weeks before the twenty separate flavors become one unified amaro

Aftertaste of chocolate covered walnuts and honey

Small Hand Pineapple Gum Syrup Artist Series Benriach 1997 Vintage 24 Year Single Malt Scotch and followers of cane basedSmall Hand Foods Pineapple Gum Syrup is a meticulously crafted bartender essential created by Jennifer Colliau, founder of Small Hand Foods, who began the brand in 2008 while tending bar at San Francisco's legendary Slanted Door. Made by cold pressing organic fresh pineapple and blending it with gum syrup, this golden amber syrup delivers high viscosity, bright acidity, and an exceptionally rich mouthfeel that transforms any drink it touches. The