Mai Po No. 3 (2025) Bottleshop very rich in extracts and

very rich in extracts and creamy with a hint of pineapple and exoticism in the finish

Planteray Rum created XO 20th Anniversary to celebrate Alexandre Gabriel’s 20th anniversary as the brand’s Master Blender

it may as well be a light Noir

However you pour it

Combines caramel and toffee malt notes with a punchy stone fruit and berry hop character

Mai Po No. 3 (2025) Bottleshop very rich in extracts andMai Po No. 3 (Vintage 2025) is our Imperial Stout that has been barrel aged in Heaven Hill Bourbon Barrels and decadently conditioned with grilled peaches and smoked pineapples. When stored at a constant temperature of 4 to 8 degrees Celsius, Mai Po may be enjoyed for years to come and collected for vertical tastings with other Mai Po vintages and variants.