Sweetdram Escubac Size:750 ml Jack Rabbit is produced on

Jack Rabbit is produced on a small hybrid column still

Japanese whiskies are almost never bottled at cask strength

Hints of meyer lemon and a light sweetness that brings to mind rice pudding

For the 10 Year Peat Smoked expression

low-temperature fermentation

Sweetdram Escubac Size:750 ml Jack Rabbit is produced onEscubac sits somewhere between gin, aquavit, and herbal liqueurs in terms of flavour and style. Its inspired by an old Tudor recipe for an elixir called Royal Usquebaugh, which originated in England but was later adopted by the French, who renamed it escubac. The spirit became obsolete in the early 20th century and stayed that way until 2015 when Sweetdram Distillery revived it as a unique, delicious gin alternative for the modern drinker. For this