Chateau Musar brandy The persistent chocolaty aftertaste is

The persistent chocolaty aftertaste is harmonious and enticing

We strive to continue on the path they defined with this exciting bottling

The feature that makes our natural authentic Primitivo of Gioia del Colle unique is the toasted almond aftertaste

with another indigenous variety

This is an intriguing Baron de Brane

Chateau Musar brandy The persistent chocolaty aftertaste isChateau Musar was founded in 1930 by Gaston Hochar. It is still owned and run by younger generations. The vineyards are at a high altitude and benefit from gravelly soils which encourage the production of high quality grapes. A deep red colour, with aromas of sweet cherry, plum and dried fruit together with a subtle spice element and hint of tobacco. The wine has a soft, rounded mouthfeel with lots of flavour and fruit concentration caramel, mocha,