Trinity Hill The Gimblett Bordeaux Perfect with roast lamb

Perfect with roast lamb

This Whiskey smells like an exotic Rum

the John Riddoch Cabernet Sauvignon was conceived as a flagship wine for Wynns

A rare single-harvest Tawny from the celebrated 2007 vintage

and jasmine tea

Trinity Hill The Gimblett Bordeaux Perfect with roast lambA sophisticated red wine from the Gimblett Gravels in Hawke's Bay, New Zealand, this blend is typically led by Cabernet Franc, Cabernet Sauvignon, and Merlot. It features a deep purple color and complex aromas of blackberries, bramble, fresh cedar, and violets. On the palate, it offers concentrated black fruit flavors, savory oak, and fine grained tannins with a long, succulent finish. Ideal for pairing with beef bourguignon or roast venison.