Emiliana Eco Viognier Jameson La Stoppa Trebbiolo is a

La Stoppa Trebbiolo is a joyful expression of organically farmed Barbera and Bonarda

Named after the native oak forests surrounding the estate

A hint of bitterness on the finish adds to the complexity which is delicately accompanied by a distinctive nutty aftertaste

creamy and toasty elements all wound together

Palate : Entry is bittersweet

Emiliana Eco Viognier Jameson La Stoppa Trebbiolo is aA vibrant and aromatic white wine from the Central Valley of Chile, crafted from 100% Viognier grapes. Part of Emiliana's Eco range, it is produced using organic and sustainable farming methods. It features a brilliant golden yellow color and a complex bouquet of apricot, lychee, and white flowers with subtle honeyed notes. On the palate, it is silky, well rounded, and fresh, offering a balanced acidity and a persistent finish. Ideal for pairing with