Zantho Beerenauslese greek with certain saline touches and

with certain saline touches and long acidity

Sangiovese

The wine sees a 40-day fermentation and maceration time with submerged caps

A perfectly balanced blend of Mediterranean exotic herbs and plants

this is a full-bodied

Zantho Beerenauslese greek with certain saline touches andAn outstanding Beerenauslese that pairs with fruity desserts or strong hard cheeses. With time this wine will develop complexity and more honeyed flavours in the bottle. On the nose are wonderful aromas of exoctic fruits, banana and pineapple. The palate is incredibly fruity and coats the mouth with a fine balance between the sweetness and the acidity of the wine.