Weber Workshops Bean Cellar Glass 4 Brew Groups The POUR’D concentrate system quickly

The POUR’D concentrate system quickly and consistently dispenses cold coffee from concentrate in three pre-set volumes

and save it as a program for flawless replication later

High-Quality ECM Brew Group: Equipped with an innovative stainless steel brew bell for thermal stability and durability

like the Musica and Oscar II

Ideal for home use or smaller café setups

Weber Workshops Bean Cellar Glass 4 Brew Groups The POUR’D concentrate system quicklyRepeatedly opening and closing coffee bags or containers exposes your beans to oxygen, accelerating oxidisation and staleness. The Bean Cellar solves this by limiting air exposure to just two moments once when transferring beans from the original bag, and again before grinding. Its proprietary one way valve allows CO from freshly roasted coffee to displace oxygen, preserving freshness for longer. Each Bean Cellar is crafted from borosilicate glass and