Cooking Apicius Mothers Day Through the imagination of some

Through the imagination of some of the world’s greatest authors

how culture and context frame decisions

Along with step-by-step projects and some 500 illustrations

the final chapters left me with that delicious heart-bursting feeling

or digging for potatoes

Cooking Apicius Mothers Day Through the imagination of someSally Grainger has gathered, in one convenient volume, her modern interpretations of 64 of the recipes in the original text. This is not recipes inspired by the old Romans but rather a serious effort to convert the extremely gnomic instructions in the Latin into something that can be reproduced in the modern kitchen which actually gives some idea of what the Romans might have eaten. Sally Grainger, therefore, has taken great pains to suggest means of