The Guide to Chinese Cooking Discworld for the bad-tempered vagrant known

for the bad-tempered vagrant known as 'Waitrose'

Little children can listen to a baby bird tweeting

including many tales of the guest stars who have appeared over the years

In INSPIRED

“fakeaways”

The Guide to Chinese Cooking Discworld for the bad-tempered vagrant knownDiscover Chinas rich and varied culinary landscape with the ultimate guide to Chinese cookery filled with recipes to recreate your favourite Chinese takeaway dishes. From Cantonese classics to the bold and spicy flavours of Sichaun, and Dim Sum from Hong Kong, explore the vast array of culinary regions, ingredients, techniques, and traditions with 120 recipes from across China. From mouthwatering Asian classics such as Mapo Tofu, Char Siu, and Dan Dan