Ethiopia Anaerobic Fermentation Medium-light this single origin boasts a

this single origin boasts a bright acidity and sweet

Flavor Notes: Cocoa

and Tolima

Flavor Notes: Berry

Flavor Notes: Chocolate

Ethiopia Anaerobic Fermentation Medium-light this single origin boasts aThis Ethiopian Anaerobic coffee is bursting with fruity flavors, featuring a lush acidity, a silky smooth mouthfeel, and a sweet, balanced finish that brings out hints of blueberry, strawberry, pineapple and pomegranate. Roast Level: LightRegion: Gera Estate, Djimma RegionProcess: Natural AnaerobicAltitude: 1900 2200 maslFlavor Notes: Strawberry, Watermelon, Pomegranate, Pineapple The GERA Estate, situated in Ethiopia's Djimma region, enjoys