Villamedoro Montepulciano d'Abruzzo France Rhône Valley Cornas now cloaked in wild thyme

now cloaked in wild thyme and rosehip

capa media alta

Revealing a great balance

This is followed by delicate exotic fruits such as green mango

The wine spends 25 days in temperature-controlled tanks and then ages for 16-18 months (85% in big barrels

Villamedoro Montepulciano d'Abruzzo France Rhône Valley Cornas now cloaked in wild thymeThis wine is made from 100% Montepulciano d'Abruzzo grapes and is vinified with maceration on the skins and stainless steel fermentation for 20 days. Malolactic fermentation takes place completely in stainless steel tanks with refinement in bottle for 4 6 months before release. A lively and bright ruby red color with black cherry, red fruit and spices on the nose. Pleasingly smooth and drinkable with notes of red fruit. VARIETAL 100% Montepulciano