Mo Town Pinot Noir Australian Wine Matured in Sherry-seasoned European oak

Matured in Sherry-seasoned European oak casks

accompanied by fine tannin and an excellent persistent finish

grapes from premium cool sites across South Australia were harvested during the cool of night to retain freshness and flavour for this wine

and emotion converge in every glass

Sourced from the north-west corner of the Barossa Valley

Mo Town Pinot Noir Australian Wine Matured in Sherry-seasoned European oakThe wine is a light red with sappy rhubarb and dark cherry notes on the nose, The palate is varietal with a density of dark cherry fruit that is interjected by spice and earth with a continuation of the savoury sappier tones seen on the nose. The finish shows the alcohol and does distract from the more subtle characteristics of the wine.