Léon Beyer Riesling spain The wines aged in French

The wines aged in French oak barrels for 22 months

with the earlier citrus notes buffered by lime and pear

with a daily regimen of "delestage" and manual pumping

This cuvée is a blend from three different terroirs : L'Ermite

Deep ruby red in the glass

Léon Beyer Riesling spain The wines aged in FrenchFounded in 1580, Lon Beyer is one of the oldest Alsatian family owned estates. Owner Marc Beyer, 13th generation, along with his son, Yann Lon and daughter, Sophie Beyer, and a team of twenty members run the day to day. The estate farms 70 hectares, 20 of which are estate owned with holdings in two choice Grand Cru sites; Eichberg and Pfersigberg. The farming is sustainable, and the winemaking is traditional with the use of modern techniques. The