Burford Pack Weight:500g This washed rind cheese shows

This washed rind cheese shows David’s skill at reimagining the mountain cheeses of France in his Cotswold setting

There are records of Epoisses being made as long ago as the 16th Century

He named it after his dog at the time

with a characteristic ‘winey tang’

burgers and hot dogs

Burford Pack Weight:500g This washed rind cheese showsWinner of Supreme Champion and Best Rind Washed British Cheese Awards 2025 Firm and smooth. A sweet, rich paste edges to savoury flavours at the rind. An Alpine inspired cheese created by David Jowett, King Stone Dairy creator of Rollright and Yarlington. This washed rind cheese shows Davids skill at reimagining the mountain cheeses of France in his Cotswold setting. Allegen : Contains lysozyme *A whole Burford weighs approximately 6kg. Smaller