Japanese Black Tea【Kyoto Kamo】 #japaneseculture It will taste better if

It will taste better if you warm the teapot or tea utensil with hot water before brewing

• Anthocyanins – powerful antioxidants unique to black soy

Please note that

Water: 500 ml

Although the designs are the same

Japanese Black Tea【Kyoto Kamo】 #japaneseculture It will taste better ifThis black tea is made from Japanese tea leaves and is called "Wakocha". This tea has been getting a lot of attention in recent years, with a rich aroma and a gentle taste. 1. 05oz 10 cups No pesticides used. Natural cultivation. Annual production is limited. About the tea garden This is a tea garden where tea is grown naturally and picked only once a year. This tea farm has been passed down for generations, and after the producer himself became ill