Antonio Seguso Venetian Murano Handblown Glassware - Gold Bowl Book blending both classic and contemporary

blending both classic and contemporary aesthetics

nostalgic touch to your Christmas tree

author of At My Table Includes 100 easy-to-cook and delicious recipes: Season by Nik Sharma features delicious and intriguing recipes plus 270 of the most beautiful photographs ever seen in a cookbook

Evoking a shimmering seascape

A mobile sculpture for your ears that follows the movements of your body

Antonio Seguso Venetian Murano Handblown Glassware - Gold Bowl Book blending both classic and contemporaryAntonio Seguso is a 12th generation glass master blower. Keeping the age old tradition of glass blowing alive but with a contemporary shape and added golden flecks. All pieces are signed Antonio Seguso.