Tempus Two Cabernet Sauvignon Soju while time on lees contributes

while time on lees contributes a gentle creaminess that enhances the wine’s length and mouthfeel

warm finish

Intriguing nuances of fresh vanilla pod and dark-roast arabica ristretto round out an enticing nose

Barossa Shiraz is now highly collectable worldwide

The name ‘Albariza’ is derived from the typical white soil used for growing grapes in the production of sherry in the Andalucia region of Southern Spain

Tempus Two Cabernet Sauvignon Soju while time on lees contributesTempus Two Cabernet Sauvignon is a rich and robust red wine from South Australia, renowned for showcasing the classic characteristics of the Cabernet Sauvignon grape. It offers a deep garnet colour with an aroma full of blackcurrant, blackberry, and ripe dark fruits, accompanied by hints of herbs, tobacco, and subtle oak. Aroma The wine's bouquet is inviting, with pronounced notes of blackcurrant and blackberry fruit balanced by herbal nuances,