Matthieu Barret, Syrah "Petit Ours" Côtes du Rhône, Northern Rhône, France 2024 biodynamic Launched in 1882

Launched in 1882

When it came to making his whiskey

Burgundy’s average cellar temperatures are higher than in eras past

Creole equals flavorful

Sitting astride the famous white wine villages of Meursault and Puligny

Matthieu Barret, Syrah "Petit Ours" Côtes du Rhône, Northern Rhône, France 2024 biodynamic Launched in 1882The Matthieu Barret "Petit Ours" is produced from 100% Syrah "Petit Ours" is a ngociant bottling from Matthieu Barret, who purchases organic Syrah from his friend Remi Pouizin in Visan. For this wine, Matthieu and Remi select younger vines to get a better expression of the fruit. The grapes are hand harvested and 100% de stemmed, undergo 15 days of maceration and fermentation with indigenous yeasts in concrete, and 9 months of aging in concrete.