Quinta de Pancas Reserva Spain Ribera del Duero DO Dry Gin infused with peppers

Dry Gin infused with peppers and spices

multifaceted aroma of the wine is woven from beautiful shades of wild berries

with subtle notes of violets flower and a pleasant tinge of smokiness

hinting at typical Grüner spiciness

6 barrels of Merlot were picked from the cellar which all happened to be 2nd fill American oak barrels

Quinta de Pancas Reserva Spain Ribera del Duero DO Dry Gin infused with peppersThe grapes were handled separately after a short cold maceration. Fermented at a controlled temperature of 28C for 8 days, with a daily regimen of "delestage" and manual pumping. Malolactic fermentation was done in stainless steel vats. These wines batches matured in French oak barrels for 12 months. Deep red color with complex aroma of jam black fruits, spicy notes, cassis and tobacco. Revealing a great balance, with vibrant acidity and smooth