Vecchie Terre di Montefili, Cabernet Sauvignon, Bruno di Rocca, Tuscany, Italy 2017 certifiedorganic In other appellations where rosé

In other appellations where rosé is made

COLOR: Bright yellow gold

One third of his vines here were planted in 1950

medium-toast French Allier barriques

The Charmes-Chambertin from Lignier is the feminine companion to the magnificent Clos de la Roche

Vecchie Terre di Montefili, Cabernet Sauvignon, Bruno di Rocca, Tuscany, Italy 2017 certifiedorganic In other appellations where rosé85% Cabernet Sauvignon, 15% Sangiovese The nose is clean, pronounced and fruit forward with bramble, ripe blackberries and cooked blackcurrant. Enticing aromas of freshly cut mint and dill and a hint of flint add depth and intrigue. The Bruno di Rocca is dry and medium bodied. High acidity and medium, fine grained tannins provide important structure that tempers its high alcoholic content. Bold flavors of stewed black fruits, licorice and eucalyptus