White Balsamic Glaze, 5.1oz (150ml) Spices Keeps sauces and vinaigrettes bright

Keeps sauces and vinaigrettes bright without staining — a chef's favorite

This condiment is versatile and we encourage you to experiment

Mediterranean-leaning blend designed for fish and shellfish

This Italian prized pepper flavored extra virgin olive oil is fragrant and luxurious

This is the best selling Mussini product

White Balsamic Glaze, 5.1oz (150ml) Spices Keeps sauces and vinaigrettes brightMussini's natural white thick glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or