Peru Cajamarca Huabal Grind Type:Whole Bean 2:00 304 g center pour

2:00 304 g center pour

A rotating selection of coffees from light to dark roasts

and you're done — no equipment needed

Originating from Colombia

Typica Mejorado

Peru Cajamarca Huabal Grind Type:Whole Bean 2:00 304 g center pourTasting Notes: Honey, Pastry, Chocolate Several Smallholder Producers Region: Cajamarca, Peru Varietal: Caturra, Typica, Catimor Importer: Red Fox Processing: Washed Altitude: 1,7501,900 MASL Our average cupping score: 86. 25 About the Producers Huabal is renowned for high altitude specialty coffee cultivated by generations of smallholder farmers. At 1,7001,900 meters, cool temperatures and rich soil slow cherry maturation, developing complex flavors.