Double Barrel BOYD Rye (2023) Ossington - Bottleshop and the rich cocoa and

and the rich cocoa and smooth vanilla notes round out the beer

It balances notes of dark chocolate

28 is a lightly dry hopped blend of pale ales aged in American Oak foeders and conditioned on Niagara apricots and peaches

fire-side marshmallow

velvety experience

Double Barrel BOYD Rye (2023) Ossington - Bottleshop and the rich cocoa andBring Out Your Dead is a rich Imperial Stout aged in cognac barrels, released just once a year Double BOYD is, as you might have guessed, aged twice in oak and exponentially more intense. The decadent 2023 iteration spent a combined almost 3 years (33 months to be exact) in barrels: 12 months in Cognac and an additional 21 months in Rye. It's a particularly spirit forward batch marked by hints of clove, vanilla, and and a touch of rye heat. Note: a