Conestabile della Staffa, Rosato 2024 Nebbiolo gently pressed to barrel and

gently pressed to barrel and fermented naturally

This is only the third release of this particular cuvee

The Savagnin is harvested late when it's super ripe

you will be very very happy

Full of hard rocks

Conestabile della Staffa, Rosato 2024 Nebbiolo gently pressed to barrel andPlace: Umbria, Italy Grape: Sangiovese Vibe: Liquid Sunshine The Italians are the king of ros. Offering depth and serious flavor that most pale pinks simply don't have. Strawberry fruited with a touch of Sangiovese spice, there's herbal scrub and a little grip that makes the mind wander to days spent in a Trattoria. Carbonara would be an obvious choice, but I reckon you could throw pretty much anything at this and it'd still hold its own. ABV: 12%