Podere Sottoilnoce Grasparosa 2023 Barbera lively finish

lively finish

Best described as a warm site within a cool climate

as custodians of this age-old estate

Here the Nebbiolo grapes yield consistently great wines

Inside Burgundy 'In bottle since July

Podere Sottoilnoce Grasparosa 2023 Barbera lively finishThe Wine Theres really no better food wine than a great Lambrusco. Call it a chilled red with bubbles if you like but nothing cuts through prosciutto, salami, tortellini, panini, Parmigiano, polpette, tigelle, lasagne, zampone, erbazzone or any food really, like this wine does. Grasparosa is a playful take on grasparossa, one of the most structured and intense types of Lambrusco. After a short maceration, the grapes are harvested in September, rested