Combisteel Electric Pizza Conveyor Tunnel Oven 800 Double Door ✅ Produces up to 47kg

✅ Produces up to 47kg of ice per 24 hours — high-volume output for busy venues

butchers and caterers who go through frozen stock fast and can't afford to run short

designed for bars and restaurants requiring a slim tall back bar cooler with a full-height glass door for maximum product visibility

Lightbox dimensions W x H (mm): 1880 x 280

✅ Compatible with air curtain for freezer room use (sold separately)

Combisteel Electric Pizza Conveyor Tunnel Oven 800 Double Door ✅ Produces up to 47kgHandle the highest pizza volumes with ease using the Combisteel Electric Pizza Conveyor Tunnel Oven 800 producing up to 180 pizzas per hour from an 800mm wide cavity at temperatures up to +320C. Up to 180 pizzas per hour (25cm) maximum commercial throughput 800mm wide cavity accommodates pizzas up to 45cm diameter Temperature range +50 +320C for full baking flexibility Includes support stand for immediate installation Hands free conveyor baking for