Chasing Daylight Spring Seasonal Blend Grind:Espresso grind fresh water for up to

fresh water for up to 24 hours produces a low acid coffee concentrate when filtered

Sun Bear makes amazing iced flash brewed coffee

a lot of coffee love

allowing the coffee to keep it's natural flavors

allowing the plant to concentrate on bean production

Chasing Daylight Spring Seasonal Blend Grind:Espresso grind fresh water for up toChasing Daylight is our Spring Seasonal Blend. This coffee features a blend of Ethiopia Guji (Natural Process) and Rwanda Sholi Co op (Washed Process). This is a post roast blend, where we roast each coffee separately then blend them together after. Chasing Daylight has notes of Raspberry, Honey, Graham Crackers, and Rose Hips. This vibrant blend is great for those sunny Spring mornings!