Japanese Rice Straw Trivet polypropylene plastic and the jar’s excellent airtight

and the jar’s excellent airtight seal helps keep contents fresh for longer

Each piece is fired using a glaze that naturally varies in the kiln

or nabe nights

experiences

The pattern was designed by Märta-Lisa Bjerhagen in 1976

Japanese Rice Straw Trivet polypropylene plastic and the jar’s excellent airtightThis trivet is handcrafted from natural rice straw harvested after the season's pick, by skilled artisans on Sado Island in Niigata Prefecture, Japan. Durable and naturally heat resistant, it protects your surfaces without fuss. And with time and sunlight, the straw slowly shifts from soft green to a warm golden hue, a quiet mark of everyday use.