Porcelain Dipping Dish - Shrimp Design Choose option:Dipping dish only a fruity koji opening that

a fruity koji opening that hurtles into a palate-exploding sweetness that waltzes with the salinity and gentle acidity

Extraordinary Chilli Oil and Chilli Vinegar Dressing with our vegetable guide tea towel

Makes approximately 6-8 servings

Birdseye Chilli

Our friend Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food

Porcelain Dipping Dish - Shrimp Design Choose option:Dipping dish only a fruity koji opening thatTaking motifs from our sauce labels, we have collaborated with Yuet Tung in Hong Kong on a limited edition of porcelain dipping dishes with matching spoons. They are available individually or as a set. I think theyre rather pretty and I hope you do too. Established in 1928, Yuet Tung is the last remaining hand painted porcelain factory in Hong Kong. The artists here specialize in Guangcai, a technique dating from the Qing Dynasty, associated with