Australian 150 Days Grainfed F1 Wagyu - Rump Cap "Picanha" MB4 (Chilled) - 350-400 g | 1 Kg Weight:400g From a fabulous vintage

From a fabulous vintage

Medium to deep brick colored

It has great energy and drive from start to finish

The Pride of Scotland uses oak chips from retired whisky casks

It has a high smoke point

Australian 150 Days Grainfed F1 Wagyu - Rump Cap "Picanha" MB4 (Chilled) - 350-400 g | 1 Kg Weight:400g From a fabulous vintagePicanha (pronounced "pee KAHN ya") is a speciality of the Brazilian steakhouses. Grain fed F1 Wagyu cattle, finished for 150 days in Australia for enhanced marbling (MB4), producing superior flavour and tender texture. As this is a grainfed version, its has much better marbling vs other grassfed cuts. Picanha is the famed rump cap of Brazilian churrascarias rich in flavour with a lush fat cap for juicy, buttery bites. Outclasses many grass fed cuts