BLONDE Chocolate Bar then adding them to milk

then adding them to milk chocolate at a high percentage

solidifying its place in the world as one of the most sought-after dessert wines

A take on Yuzukosho IPA beer

and Nectaron hop pellets

sent some of the bars to be judged at ICA Asia-Pacifc

BLONDE Chocolate Bar then adding them to milkCORE COLLECTION 01 Awards: Gold NZ Chocolate Awards 2022 Silver ONZFPA 2023 Bar Information: 34% Caramelized White Chocolate, Single Origin. Cusco, Peru. Tasting Notes: Fudge, Dulce de Leche, Spice Description: Carefully caramelized milk powder combined with a gentle kiss of Tonka, we have created a blend of luscious, irresistible blonde chocolate. Layered with different notes of caramel, it boasts unprecedented complexity compared to typical white