Sharoni (Persimmon) (Evokado) 51 mg Magnesium 49

51 mg Magnesium 49

It grows well in cooler climates and is often cut in the early stages of optimal tenderness

a perfect addition to your daily fruit routine

or chemical treatment

NUTRIENTS Composition Energy 57 kcal Carbohydrates 13

Sharoni (Persimmon) (Evokado) 51 mg Magnesium 49The Sharon fruit, also known as persimmon, is a sweet, orange fruit that can be eaten when firm or soft, unlike any other persimmon variants, which must be soft before it is edible. It is a commercial farming of Persimmon, often marketed under the name "Sharon Fruit" after Sharon Maidan in Israel, where it was first bred. Sharon fruit is known for its sweetness, lack of seeds and, and the ability to be eaten when soft. Nutritional Values (Per 100gm)