Barao de Vilar Tawny Port 10 Year Old Region_Niederosterreich Yeast Nutrient

Yeast Nutrient

Cuvee Membliarus is the first Lebanese wine to use Assyrtiko

No malolactic fermentation

He produces wine with minimal intervention and optimum quality

the clay/loam soil vineyards of Luján de Cuyo sit at altitudes of around 1000m

Barao de Vilar Tawny Port 10 Year Old Region_Niederosterreich Yeast NutrientBarao de Vilar's superb 10 year old Tawny Port from winemaker lvaro van Zeller is patiently matured for 10 years in seasoned oak casks, acquiring a softened mellow texture. A classic blend of traditional red varieties of Douro including Touriga Franca, Tinta Roriz and Tinta Barroca. Deliciously smooth with an intense complex nose which complements the appealing raisin fruit running throughout. A delicious wine to accompany a range of desserts from