COLOMBIA ROBUSTA NATURAL BULK INSTANT TIN ARCHIVED sweet strawberry

sweet strawberry

Through meticulous care

This Mango Co-Fermented Washed lot blends Purple Caturra and Bourbon

you become part of something special that’s always evolving

and delicate rose-like florals

COLOMBIA ROBUSTA NATURAL BULK INSTANT TIN ARCHIVED sweet strawberryA one of a kind Robusta, made just for us by Shady and Elias Bayter at El Vergel Estate. This custom lot goes through a hot and cold fermentation starting with 48 hours of warm fermentation to activate peak microbial activity, then 60 hours in cold storage to develop deep lactic complexity. Dried slowly for 18 days and stabilized for 22, it delivers a cup thats anything but expected: brandy, cherry, watermelon, and cacao nibs. This is Robusta,