Seppelt Para Liqueur Port No. 113 Old Liqueur Port 750ml Langjiu with lovely fine extract framing

with lovely fine extract framing the palate and adding length

which has been in operation since the late 19th Century

rounded tannins bring that element of elegance that we were promised

very approachable and easy drinking

experience and respect for tradition may define our whisky

Seppelt Para Liqueur Port No. 113 Old Liqueur Port 750ml Langjiu with lovely fine extract framinglevel 5cm below bottom of capsule, cellar nicked capsule Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the