Ryusei White Label Junmai Ginjo Ginjo before ending with a long

before ending with a long and elegant finish

Calm and approachable

vinegared dishes and dishes using dashi stock

A lively freshness and delicate natural spritz provide balance

Polishing ratio 75%

Ryusei White Label Junmai Ginjo Ginjo before ending with a longA refreshing sake made of 100% Yamadanishiki sake rice. It has grape and melon like aromas as well as a refreshing aftertaste. To brew this sake the Toji (sake master brewer) has used all of their knowledge and experience to its fullest at every stage of the process. This created a sake that is full of umami flavours from the rice, but is still amazingly refreshing. Sake Type Aromatic SMV +8. 0 Acidity +1. 7 Alc. 17% Sake Rice : Yamadanishiki